Sunday, August 19, 2007
What's for Dinner
It's not pasta every day, or I'll be packing on the pounds! We usually have salad and tomatoes from Stef's mother's garden, bread, cheese and some meat, either some prosciutto or bresaola. Actually this is pretty similar to what I eat in California too (minus the prosciutto).
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2 comments:
Hey is this the Milan-supermodel diet? 1 tomato each for dinner. Damn girl, eat some more pizzocheri.
Haha... it's the Italian survival diet!!! Don't worry, I'm not turning into a supermodel anytime soon. Not with all the cream puffs and gelato around the corner. ;-)
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